10 Best Polyphenol-Rich Superfoods + Why You Should Be Eating Them
by Joel Kahn, M.D. January 24, 2015 Edited by Bill Shipp October 22, 2017
(Foods in italics are GOOD and you should consume as many as possible, as often as possible!!)
“Eat food, not too much, mostly plants.” The simplicity and accuracy of those words, written by Michael Pollan in his masterpiece In Defense of Food, are unmatched.
But why are plant-based foods so powerful? Why do I repeat over and over to my heart patients to get 7 to 10 servings a day of brightly colored fruits and vegetables? Read more